Our cream cheese is a delicious French whipped cream cheese seasoned with a hint of sea salt from the Guérande estuary in France.
With ingredients of natural origin, an airy and light texture our cream cheese delivers a superb taste both sweet and fresh and will appeal to the whole family.
Enjoy it on bread or is a great addition to any recipe, you have to try it to truly understand how good this cream cheese tastes.
RECIPE INSPIRATIONWhere to buy –
Our French sea salt cream cheese is available in 150g pot.
Store in the fridge between +2°C and +6 °C. Consume within a week after opening.
To flavour taste and whipped texture we recommend keeping the lid on.